When to Replace the Cookware?

As we all know, even if the durable stainless steel pot takes a long time, the surface will be spent. Cookware can help you try new dishes and make food.

 

But when it is worn out, it is time to take some necessary measures to clean and maintain non stick sauce pot, metal pot for cooking, stainless steel roasting pan with lid or cast aluminium skillet. But do you know the time of replacement? Please carefully review some industry replacement guidelines.

 

Problems of Common Cookware

 

Common problems with cookware mainly include warping, loose handles and weak joints.

 

Overheating can cause the cookware to deform or warp. Place the pot or pan on a flat surface to check whether it is deformed. The pan may have become rounded or warped by shaking. The overheated temperature will cause the food to burn, because the contact area of the thin pan and the stove is hit.

 

Weak or loose joints on pans with removable handles may cause liquid to leak during cooking. Therefore, when the above problems occur, please check all handles and rivets carefully.

 

Non stick sauce pot originated from detachable frying pan. After more than 30 years of development, soup pots and milk pots appeared. A large number of non-stick supporting products also appeared in the cookware market at the same time. The inner pots of the rice cooker and electric pressure cooker are both non-stick craftsmanship at the same time. Healthy non stick cookware has the advantages of easy light washing, non-stick pan bottom, and less oil consumption.

 

Even if you follow the instructions for use and maintenance of non-stick cookware, the life of the pan has a certain period, and some minor scratches will appear on the non-stick coating. When the non-stick pan or non-stick baking pan is severely scratched or the non-stick coating begins to peel off, some things happen, such as the food sticking to the pan and the coating fragments falling off.

 

The advantage of stainless steel is that it is corrosion resistant, does not react with acid and alkali food, and is not easily scratched or dented. There is a special cleaning paste for cleaning stainless steel kitchenware, which saves time and effort.

When to throw away the cast iron pot? Pots made of various metals may cause excessive rust. Vinegar, steel wool, and dishwashing liquid have nothing to do with the matter of rusting on cast iron pans.

 

When do you replace the enameled cast iron pot? Prolonged use will cause debris to appear in the enamel on the top of the lining cookware. Once the enamel starts to peel off, it will continue to chip.

 

How can we make cooking utensils durable? Generally speaking, cookware has maintenance instructions. Many manufacturers provide complete or limited lifetime warranty services for their products. Before discarding existing cookware, be sure to check your repair or replacement options.

 

When the following phenomena occur in cooking utensils, you have to consider whether to replace a new pan or cookware set. Are there dents or discoloration on the outer surface of the cookware? Does the style of cooking utensils conflict with your kitchen? Does the size of the pan meet the needs of the kitchen? Does one cookware use more than any other cookware?